Ravagh Persian Grill

My sister and I stopped in after our sign language class and WOW! What a wonderful dinner. The amount of food you get for the price is FANTASTIC and the service is some of the best I’ve had. The khoresh ghaymeh was so tasty and comforting, and the tehrani mule was phenomenal. The gentleman taking care of us was so nice and welcoming. We’ll definitely be back!!

I really liked the atmosphere — it felt welcoming and comfortable, and the staff was very kind and attentive. Overall, everything we tried was good and enjoyable. While I wouldn’t say it was the best kabab I’ve ever had, the food was still tasty and worth trying. A pleasant experience overall!

The Salmon and green rice was super delicious. The homemade Baklava dessert is Heavily and let’s not forget the Saffron ice cream is to die for. Staff and Manager Moises Marin made the experience even better. They were very attentive. You have to come and try it, trust me you won’t be disappointed.

The food tasted great and was presented beautifully. We especially loved the mazze sampler and falafel. We came during dinner service so it was quite loud and they forgot our drinks a couple times, but overall, the service was quick and professional.

Ravagh Persian Grill<br><br>📍Location : 171 Madison ave, New York, NY 10016<br><br>💵 Price : $30 - $50<br><br>🍽️Cuisine style : Persian cuisine<br><br>🎯specialties : saffron rice, kabab,<br>Generous portions, fresh and authentic flavors, fast service<br><br>👫Group size : suitable for small group sizes (walk-in or prior reservation )<br>📢Noice level : moderate<br><br>🍽️would we go back again for more?<br>One time was enough . It wasn’t authentic enough for us.<br>TRADITIONAL KASHK BADEMIAN was something to try for sure.<br><br>📝What we had :<br>Complementary Persian bread with yogurt dip and mint coriander chutney<br><br>Starter:<br>- TRADITIONAL KASHK BADEMIAN $14<br>(Sauteed eggplant mixed with kashk (Persian whey) seasoned and topped with sauteed<br>onions)<br><br>- KOTLET $13<br>(Ground beef, potato saffron patty, pan fried served with fresh tomato and Labne khlar)<br><br>Main:<br>- LAMB SULTANI KABOB $43<br>(One skewer of lamb kabob and one skewer lamb Koobideh) and saffron rice<br><br>Drinks:<br>Vina cobos Felino Malbec $17 (a glass )<br><br>Visited in: 11th December 2025<br><br>Food : 7/10<br>Drinks : 10/10<br>Service: 8/10<br>Deco : 7/10<br><br>#eataroundnyc #nycfood #foodie #perisianfood

This is probably my third or fourth time I'm visiting this location and I try to make it out here every time I'm in town. Honestly this place has not only never disappointed me but I feel like it's even getting better as time goes on. Not only the food is incredible but tonight I witnessed something happen at the table next to me and the manager handled it so professionally and in such an amazing manner that I was truly blown away. I would give this place a hundred stars if I could. Highly recommend!!

The service was outstanding! Natasha helped us get a fantastic table. Mousaid made sure our time was enjoyable. Ester made the drinks to perfection. The food was delicious with shareable dishes that stood out. We would definitely come back again!!

What an awesome experience we had me & my friends in this amazing restaurant.<br>The food was super good. The kebab & the lamb shank were very delicious.<br>The service was excellent

Had a wonderful dining experience with a very warm and professional atmosphere. Special thanks to Joel, Julianna, and Mario for the great welcome and outstanding service—they truly made the visit enjoyable from start to finish. Attentive, friendly, and professional. Highly appreciated and definitely recommended.

Absolutely loved our dinner here. From start to finish, everything was exceptional. We ordered the fesenjan with rice, sultani, and kashk-e bademjan as an appetizer, and every dish was rich in flavor, beautifully prepared, and tasted incredibly authentic. You could truly tell how much care goes into the food.<br>What made the experience even more special was Moises. He was outstanding, so attentive, warm, and genuinely kind, constantly checking in to make sure we were enjoying everything and that the food tasted perfect. His positive attitude really elevated the entire evening.<br>To top it off, he brought us hot Persian tea along with lavash cake served with ice cream and baklava, which was absolutely amazing and the perfect ending to the meal.<br>The atmosphere was warm, cozy, and inviting, making it a wonderful place to relax and enjoy great food. We truly loved everything about our experience and will definitely be back. Highly recommend!

I had such a wonderful experience at Ravagh Persian Grill in Manhattan.<br><br>The food was absolutely delicious — fresh, flavorful, and authentically prepared.<br><br>The service was outstanding, and the hospitality from the manager, Moises Marin, made the evening even more special.<br><br>He was warm, attentive, and truly went above and beyond. One of the best Persian meals and overall dining experiences I’ve had in NYC.<br><br>Highly recommend!

Ravagh is our go-to restaurant in the NYC/NJ area whenever we’re craving really good Persian food. We always start with the kashk bademjan — the meal never feels complete without it. Some of my favorite dishes are the chicken koobideh kebab with zereshk polo, and my all-time favorite is the khoresh gheymeh. It’s incredibly flavorful, and I love that they add those little fresh potato sticks on top (some places skip them, which makes me sad!). The fesenjan is also amazing.<br><br>The only reason why I didn’t give it a perfect score is because my chicken was overdone and dry once, but they’ve made up for it the next time I visited<br><br>Don’t forget to try the Persian martini — sooo good! The service is always fast and friendly, and the ambiance is warm and inviting. I love this place and have been coming here for years.<br>Definitely try out ravagh if you’re in a mood for some good Persian food

Delicious dinner! Sultani kabobs, beef stew, and traditional kahsk bademjan were perfect. All the waiters, especially Berk, were friendly and had great recommendations. Will definitely return!

We checked this place out after hearing amazing reviews from our friends. Berk was our server and he was so knowledgeable and attentive to our likes and dislikes. We ordered a kabob and a stew- both portions were enormous and he even offered us different sauces since it was our first time here. Then we got the chocolate lava cake which was absolutely to die for. We’re literally gonna be back here next weekend. I can’t say enough good things about the food- it was so flavorful and the stew was super tender!

I was in Manhattan for business and had dinner at Ravagh Persian Grill. I ordered the barg kabab with mast-o-mosir, and it was outstanding the meat was tender, flavorful, and easily one of the best I’ve had. The side rice was perfectly cooked and the yogurt dip added a nice balance.<br><br>The restaurant itself is very clean and has a comfortable, slightly upscale feel without being over the top. Service was smooth and the food came out fresh. Portions are generous, and you can tell everything is prepared with care.<br><br>If you’re in the city and craving authentic Persian food, Ravagh is definitely worth a visit. I’ll be back on my next trip to Manhattan.