Le Pain Quotidien

Matcha was HORRIBLE. Tasted like straight milk NO hint of matcha or strawberry. I went to ask them for more strawberry nicely because there was barely any and her response was “no it’s like that everywhere.” ?? No that’s not how it’s like everywhere, maybe just your store but I kindly asked for it to be redone and the lady worker had an attitude. If I wanted to get food here before, I’m not getting anything anymore unless this attitude issue is fixed and their recipe is worked on. I’m not even over-exaggerating when I say it tastes like straight up milk and no other flavor… so disappointed I usually love strawberry matcha. I tried to give them a second chance but they were very cold and unwelcoming. Was very sad. Matcha shouldn’t be this light in color if it’s going to be good matcha btw. I was expecting it to be like the photo they were advertising! False advertising. The place itself is pretty and cozy. I like their decorations and layout. They should add menus so we can grab and see what they have to order. Music was nice and area was very clean. However, I’m never coming here again and I unfortunately cannot recommend this place.

Le Pain Quotidien — My Morning Ritual<br><br>On my way to work I try and stop by Le Pain Quotidien two to three times a week for two very good reasons.<br><br>It opens early and the food is genuinely delicious. 🙌🏻<br><br>I could wax poetic about the ridiculous display of delectable baked goods and pastries that greet you at the door, but I have since begun the transition into mindful, healthy eating and indulge sparingly. The bakery case is a test of character every single morning. I am not always winning.<br><br>My go-to for breakfast is the steel cut oatmeal with fresh fruit and a lovely pot of fresh coffee.<br><br>Other days, when I am feeling frisky, I order the Skillet-Baked Eggs with Avocado, Tomato and Feta. It arrives piping hot in a mini cast iron skillet, wonderfully prepared with olive oil that makes your taste buds do a full tango.<br><br>Pair that with their sourdough cracked bread and it just hits.<br><br>The layout is large and inviting, all soft warm wood tones and a generous communal table that is my preferred seat in the house.<br><br>Le Pain Quotidien is the kind of place that makes getting to work early feel like a privilege rather than a sacrifice.

I come to Le Pain Quotidien frequently, and am generally happy with the level of service.<br><br>The young lady that took my order, was nice, professional, and friendly. The other lady was helping another customer who had a larger order. She seemed pleasant. However the young woman that made my Belgian mocha acted like she couldn't care less about anything. I ordered a large, but it was a small in a large cup. She placed the cup on the counter and didn't say anything, so I didn't know it was for me. I waited a few minutes. When I asked about it, she just pointed to a cup. I ordered a Mocha, but had to ask for some chocolate. She said "Oh, you want chocolate? " I said "It was supposed to be a mocha."<br><br>She also used regular milk instead of oatmilk. I paid $1 extra for the oatmilk and tipped 20%.<br><br>Like, I get it. No one is making enough money to survive these days, but she isn't the only one out there working hard. I don't expect her to fake happiness for me, but at the very least give me what I ordered, in the amount that I ordered, and use basic communication skills to let me know when my order is ready.

The best experience thanks to the waiter called Luis, who really was concerned to make us have a wonderfull lunch, with all<br>His details and charismatic

This was a great spot for breakfast, great food options and very tasty. The staff is really nice!<br>We were a table of 8 (4 adults + 4 kids) so our order came in different intervals, however the food was nice. The tea is not that great (it comes in a big 500ml paper cup) however the Danish pastries are lovely and the egg choices are great). A little pricey but then again it's in the heart of New York...<br>Nice experience overall.

Small portions, expensive prices, food is mid. The bread was stale as if it was made 2 days ago. There was only ONE server for the whole restaurant and it was PACKED!!! So the service was terribly slow. The coffee is also bad, we ordered a latte and a regular black coffee. There was no toilet paper in the bathroom either. Not recommended at all!! The aesthetic and the price do not match the energy.

We went here while visiting the winter village at Bryant Park.<br>The service was decent, very cut to the chase but not rushed or rude.<br>I ordered the pumpkin spice iced coffee since they make the pumpkin spice syrup there.<br>It was okay, kinda small and a bit sweet.<br><br>For Brunch we ordered the egg and cheese on brioche and the salmon on an everything croissant.<br>Loved the salmon sandwich, the egg and cheese was basic in its taste and delivery.<br>Many other items I saw arriving at tables looked nicely put together, just not sure on their taste since this was our first time.<br>The prices were not terrible given you’re in mid town Manhattan so that was a plus.<br><br>Everything considered, we’d only go back to try some pastries if we go back to Bryant Park..but not much is TRULY calling us back.

Had a lovely Saturday breakfast here with friends. It's pretty inside! Lots of breads and baked goods - unfortunately very limited for gluten free. (Bakery cafes should offer gf bread or source gf pastries; have some pity for those of us who get sick from gluten! There is a macaroon on offer which I ordered and enjoyed.)<br>Latte was delicious and our server was friendly. : )

Le Pain Quotidien — Great service and friendly staff.<br>Tasty and quick breakfast, ideal stop before heading to the airport.<br>Fresh options, calm atmosphere and very reasonable prices.<br>Highly recommend!

It is definitely a hip and overpriced place, but nevertheless they serve really good chocolate mousse, and absolutely great lemonade - neither is too sweet, which is very unusual for the US, as most Americans routinely oversweeten everything.

Across from Bryant Park, Le Pain served a smooth Iced Vanilla Latte! I had a DELICIOUS Banana chip & Chocolate croissant like creation.. YUMMY!! Also the Cheese Danish was a sweet pastry made from a rich, flaky, buttery dough layered with a sweet, tangy, and creamy cream cheese filling. 🥰😋<br><br>Would like to try breakfast next time!

A great place for breakfast or lunch. Delicious breads . Friendly service . Reasonable prices. We stayed 1 week in NYC and had breakfast/ lunch every day. We were never disappointed.

The experience was okay overall. Prices felt a bit high for what was offered, but I guess that’s just NYC prices. The coffee selection was somewhat limited. Unfortunately, my sister’s cup had a visible lipstick mark, which raises concerns about how thoroughly the dishes are cleaned.

Good place to enjoy your meal. Delicious sandwich. I got smoked salmon croissant with boiled egg and greens. For dessert, I got a cup of coffee, apricot tarte and canel. So tasty!<br>Good service and nice place to enjoy your food. Seating outdoor or inside. Near Bryant Park.

This decoration and lighting are what I like. The location is very good and the transportation is very convenient. The brownie cake is well made, crispy on the outside and soft on the inside, very authentic. The large latte is great, a large cup is like a small bowl. Will continue to patronize next time!