Hole In The Wall

The hype about the Pulled Pork Benedict is justified! Wow! There's a dish that worked perfectly! I had the Avo Toast and it was just as good.<br><br>We had made an early reservation for 9am, just when they opened, which was probably a good idea as the restaurant filled up quickly so there was a few people waiting by time we left. I can see why!<br><br>Service was very good, the atmosphere was lovely, price was about right and the coffee was excellent.<br><br>Would definitely recommend!

Great location, was crowded at 10am! But so work it. The brekki burger was phenomenal and the fries! I can’t rave enough about the fries, they’re the right amt of salt and I think some vinegar. Skip the granola yogurt with passion fruit unless you like a lot of tang and subtle sweetness from the granola. I also had a green shake which was nice and fulfilling. Would definitely come back again.

Amazing place! The food was soooo freaking good (brunch menu). I had an avo toast and waffles! Just wow<br>Coffee is from another universe!

The scene has changed alot in NYC dining. After a 30 min walk in williamsburg at around 9:30 pm we found a restaurant still open and would allow a child. The service was warm and food decent. The cocktails were rated 10/10 and i appreciate that the chicken tenders were made of real chicken pieces breaded and fried. The smash burger was divine and corn shouldn’t be in cabonaro lol

Very disappointing experience at Hole in the Wall. The salad was, without exaggeration, one of the worst I’ve had recently. Lifeless ingredients, wilted leaves, sloppy cuts, and a combination that made no sense. It felt more like something thrown together carelessly than a thoughtful dish.<br><br>The chicken wings were just as bad. Dry, tough, and with a texture that clearly suggested they weren’t fresh. The execution was poor and the flavor completely flat. Even the sauce couldn’t save a dish that should never have left the kitchen in that condition.<br><br>The space tries to offer a pleasant atmosphere, but the food quality falls far below expectations. There are far better options in the area. I would not recommend it.

Absolutely worth it! We got the pulled pork Benedict and the breakfast burrito. The pulled pork was probably one of the best dishes I have ever had and strongly recommend it. The burrito tasted amazing as well but my only issue was the ingredients didn’t seem to be well spread out. One but was all egg, the next was all sausage and the next was all fries. Still worth getting though

The appetizers and the entrees were absolutely delicious and lovely vibes! Love that they are open late as well. Service started off excellent and I was really looking forward to the dessert too, but unfortunately the server neglected to inform us that the kitchen had already closed until I asked him about ordering dessert… quite disappointing.

Went here for dinner, I was recommended brunch, which I can’t wait to go back for because the dinner menu was spectacular. The Bahn mi sandwich remake was amazing, pork belly was super crispy yet tender, some of the best pork belly I’ve had. The dessert really stood out as well, the donut holes were really refreshing not overly sweet, balanced out by the tartness and freshness of the jam. Overall amazing experience.

Came on a saturday morning for brunch.<br>We got pork benedict, cheddar omelete, breakfast burrito, and dulce de leche. Loved everything! Would go back! Service was fast and snappy.<br><br>Make sure you get reservations. The place gets pretty busy.

Yesterday, while walking past several restaurants, I found myself craving an exceptional meal and was immediately drawn to the menu at Hole in the Wall. We were seated right away, and the menu offered an impressive selection that truly set high expectations.<br><br>We began with the sausage rolls and wings, both of which were equally outstanding. For our entrées, we each ordered the OG Burger, and it did not disappoint. The use of ground short rib for the burger patties was an excellent choice, resulting in rich flavor and perfect texture. Every element was expertly prepared—the seasoning was spot on, the cheese melted beautifully, the bacon was crisp, the vegetables were fresh, and even the fries stood out.<br><br>It is rare to find a restaurant where every dish excels, but Hole in the Wall delivered across the board. The staff was warm, attentive, and professional, and the relaxed atmosphere added to an already outstanding dining experience.

Came here w just my mom and I<br><br>Got brussel sprouts and the shrimp bowl - brussel sprouts were addictive. Also the portion they gave was so big we got to take a lot home too :)<br><br>Shrimp bowl was excellent w a unique mix - the green tomatoes were an interesting sour punch. I did cut them smaller to mix in bites more. My mom loved the radish and wanted to find out what kind they were. She felt the shrimp wasn’t as fresh as the other ingredients but I felt like it was good.

Extremely mid experience. Started off with walking in and wanting to sit at the bar as a solo diner, was told it was a 45min wait to sit inside. So I said ok I will sit outside wasn't trying to wait, it was a brick and breezy 48 degrees outside. They have a covered eating are hut no heat on it. So while sitting in the cold the staff also doesn't want to be out there so the service suffers intensely. Had to ask for my coffee at brunch 4 times before I wa told they where brewing a new pot and thats why it took so long, all while not bringing a spoon or sugar for the coffee. I ordered coffee first and got it last. My old fashioned and entree came out so fast as if it was somebody else's order that maybe got ran to me or someone declined it and they just rerouted to me.. either way it came out far to fast. Like under 8mins from ordering fast. Thats not enough time for the eggs to be as over poached as they were. The pulled pork Benedict is a solid dish make no mistake but it really came out way too quick. The old fashioned was good. Overall I think it's a dope concept for a restaurant but the details and execution that makes a restaurant great and repeatable where simply not in action today.

What a cute place! I couldn’t decide between a few menu items as they all sounded so good, but decided on the pulled pork eggs Benny. SOOOO goood!! You should definitely check this place out and order the pulled pork eggs Benny. Had a great chat with the bartender as well.

Really nice atmosphere! Open and airy with good food and very friendly and excellent people that work here! I had the smash burger which was awesome! The food comes very quickly and is presented really well! The gentleman that took care of us ruled and we will definitely come back! Hope to try some of the other items on the menu! Also, the bathroom is super clean and really well done. If you’re in the area try this spot out for a casual meal, you won’t regret it!

Came here for brunch on a weekday.<br>Loved the ambience and atmosphere. (Plants, photography on wall, etc)<br>- service was good, our waitress was informative, but she did make a mistake with my order (I recieved the wrong toast, but they sent it right back and made the right one.... but my partner waited a while so we can eat together)<br>☕️ nutty espresso smoothie was very good... just wish it was bigger<br>☕️nutella mocha was alright... it needed more nutella for my liking<br>🍽 mushroom toast was incredible! Highly recommend, definitely the highlight of my experience here and if return just to have this again<br>🍽 my partner got the breakfast burrito (we don't eat pork , so he got chicken as a substitute) it was allright, not his favorite<br><br>Overall I definitely recommend this place.