Royer Isaac Silva Rosales
★★★★★3 months ago
I rarely leave negative reviews because I work in the hospitality and service industry myself, and I fully understand the impact a bad review can have on a business. However, after last night’s experience at California Pizza Kitchen – Atlas Mall, staying silent would be irresponsible.<br><br>I visited on February 27, 2026, at approximately 9:00 PM with my family, and the experience was unacceptable from start to finish.<br><br>We waited 30 minutes just to have our order taken, followed by another 45 minutes for the food to arrive. Unfortunately, the problems only escalated once the food finally came out.<br><br>My son’s burger was specifically ordered without vegetables, yet it arrived 44 minutes later, cold and completely covered in lettuce. What is most concerning is that neither the server nor the kitchen manager noticed an error that was visually obvious. This reflects a serious lack of quality control and attention to detail.<br><br>My salad, advertised with steak cuts, contained only four tiny pieces of meat, which is far from what any reasonable guest would expect. Meanwhile, my other son’s chicken Alfredo pasta arrived with virtually no Alfredo sauce at all, turning what should have been a simple dish into a dry and disappointing plate.<br><br>While the restaurant itself was not dirty, it was visibly neglected and poorly maintained, giving the impression of operational disorganization rather than normal peak-hour pressure. The General Manager can easily verify everything described here by reviewing the security cameras from that evening.<br><br>I have no interest in wasting more time listening to explanations or excuses for what was, frankly, a complete operational failure.<br><br>It is genuinely disappointing because the location itself has great potential. With proper management, accountability, and attention to execution, this could be a strong restaurant. Right now, however, it feels like the team is putting significant effort into doing everything the wrong way.<br><br>I hope leadership takes this feedback seriously and implements meaningful changes, because guests deserve far better than what we experienced.
Response from the owner
Hello there, Royer – we are sorry to hear about your less than delicious visit with us. We would love to look into this on your behalf. At your earliest convenience, please visit us at http://bit.ly/hello_CPK to send us these and any additional details. Thank you for reaching out.